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Red Thai Curry Vegetables

Red Thai Curry Vegetables

(6 Servings) 8 ounces mushrooms sliced 1 large onion sliced 2 heads broccoli cut into florets 1 red bell pepper diced Sauce: 1 cup plain unsweetened non-dairy milk soy or almond 1 teaspoon coconut extract 1 tablespoon maple syrup 2-3 teaspoons red curry paste or...
Cauliflower Tacos with Nut Butter Crema

Cauliflower Tacos with Nut Butter Crema

(4 servings) Filling: 3 garlic cloves finely grated 2 tsp. ground cumin 2 tsp. smoked paprika 1⁄4 cup water 2 medium heads cauliflower cut into 1″–2″ florets Sauce: 1 green chile (such as serrano) finely grated 1 garlic clove finely grated 1⁄4 cup nut...