by Dr. David Dunaief | Sep 2, 2020 | Recipes
(4 servings) Filling: 3 garlic cloves finely grated 2 tsp. ground cumin 2 tsp. smoked paprika 1⁄4 cup water 2 medium heads cauliflower cut into 1″–2″ florets Sauce: 1 green chile (such as serrano) finely grated 1 garlic clove finely grated 1⁄4 cup nut...